Our Menu
GF - Gluten-free
DF - Dairy-free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Regarding the safety of consuming fresh, partially cooked fish, information is available upon request.
To Begin
House Baked Bread
$8.00
lemon rosemary sea salt, summer pesto butter
Warm Herbed Goat Cheese Dip (GF)
$18.00
spice pistachio almond crust, cherry tomatoes, fennel pollen chips
Blistered Shishito Pepper (GF)
$13.00
lemon labneh, calabrian chili honey glaze
Grilled Spanish Octopus* (GF) (DF)
$28.00
rose harissa, cucumber, onion, cherry tomato, garbanzo, dill, lemon, squid ink aioli
Head Lettuce Salad (GF)
$16.00
doenjang green goddess dressing, cucumber, radish, pea, chive
Summer Greens Salad (GF)
$17.00
fresh farm lettuce, balsamic reduction vinaigrette, pickled cherry, shaved pecorino
Burrata Salad (GF)
$20.00
romesco dressing, stone fruit, tomato, arugula, basil, smoked sea salt
Tomato Gazpacho (DF) (GF)
$18.00
cherry tomato, cucumber, onion, lemon herb crouton, horseradish oil | Add pickled shrimp +$7.00
Mains
Alaskan Weathervane Scallops
$40.00
corn puree, couscous, corn, stone fruit, cherry tomato, summer squash, scallions, ‘nduja sausage
Sunshine Ravioli
$36.00
saffron pasta, charred scallion ricotta, grilled petite carrot, summer squash pesto
Spicy Shrimp Fettuccine (DF)
$37.00
smoky pepper pomodoro, shichimi togarashi, orange
Brined Bone-In Chicken Breast (GF)
$34.00
bacon, stone fruit, broccoli, white bean puree, Calabrian chili honey glaze
Market Fish** (GF)
MP
pea puree, kimchi tartar sauce, malt vinegar fried potatoes, mint
Grilled Painted Hills Beef Ribeye (GF)
$47.00
king oyster mushroom, miso cauliflower puree, shiso parsley gremolata, summer squash
Aged Pork New York Steak (DF)
$38.00
blueberry tonkatsu sauce, pork fat farm greens, blistered shishito peppers
Cheese & Dessert
West Coast Cheese Slate
$30.00
Chimacum Valley Dairy camembert, Samish Bay cheddar, Twin Sisters Whatcom blue
Japanese Cheesecake
$17.00
matcha milk jam, stone fruits in their juices, candied ginger
S'more Brownie
$18.00
graham cookie butter ice cream, toasted meringue, chocolate sauce
Almond Cake (GF)
$16.00
whipped labneh, cassis liqueur soak, summer berries, berry coulis
Seasonal Sorbet (GF) (DF)
$10.00
House made with love from seasonally available fruits.
GF - Gluten-free
DF - Dairy-free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Regarding the safety of consuming fresh, partially cooked fish, information is available upon request.
To Begin
House Baked Bread
$8.00
lemon rosemary sea salt, summer pesto butter
Warm Herbed Goat Cheese Dip (GF)
$18.00
spice pistachio almond crust, cherry tomatoes, fennel pollen chips
Blistered Shishito Peppers (GF)
$13.00
lemon labneh, Calabrian chili honey glaze
Grilled Spanish Octopus* (GF) (DF)
$28.00
rose harissa, cucumber, onion, cherry tomato, garbanzo, dill, lemon, squid ink aioli
Head Lettuce Salad (GF)
$16.00
doenjang green goddess dressing, cucumber, radish, pea, chive
Summer Greens Salad (GF)
$17.00
fresh farm lettuce, balsamic reduction vinaigrette, pickled cherry, shaved pecorino • Add Grilled Chicken +$5.00
Burrata Salad (GF)
$20.00
romesco dressing, stone fruit, tomato, arugula, basil, smoked sea salt
Tomato Gazpacho (DF) (GF)
$18.00
cherry tomato, cucumber, onion, lemon herb crouton, horseradish oil • Add Marinated Shrimp +$6.00
Mains
Mac N' Cheese
$16.00
Orecchiette pasta, four cheese sauce, panko crumble, chives • Add Grilled Chicken +$5.00
Bistro Burger*
$26.00
wagyu beef, challah bun, cheddar, tomato, lettuce, mayo, ketchup, fries
Prosciutto Sandwich
$18.00
prosciutto, camembert, stone fruit, arugula, dijon mustard, fennel pollen potato chips
Burrata Sandwich*
$17.00
burrata, cucumber, tomato, pesto, preserved lemon aioli, fresh basil, fennel pollen potato chips
Kimchi & Salmon Tartine
$17.00
salmon lox, kimchi spread, onion, radish, sprouts, everything bagel spice
Cheese & Dessert
West Coast Cheese Slate
$30.00
Chimacum Valley Dairy camembert, Samish Bay cheddar, Twin Sisters Whatcom blue
Japanese Cheesecake
$17.00
matcha milk jam, stone fruits in their juices, candied ginger
S'more Brownie
$18.00
graham cookie butter ice cream, toasted meringue, chocolate sauce
Almond Cake (GF)
$16.00
whipped labneh, cassis liqueur soak, summer berries, berry coulis
Seasonal Sorbet (GF) (DF)
$10.00
house made with love from seasonally available fruits