RESERVATIONS
WHERE WINE MEETS PACIFIC NORTHWEST FLAVOR
Join us Wednesday - Sunday, Dinner 5pm - 9pm, Lunch 12pm - 3pm, Sunday Brunch 11am - 2:30pm
Farm to table dining on Bainbridge Island, two blocks from the ferry terminal.
390 Winslow Way E, WA, 98110 on Google maps ⬝ Call us at (206)-451-4965
Book a tableJoin us Wednesday - Sunday, Dinner 5pm - 9pm, Lunch 12pm - 3pm, Sunday Brunch 11am - 2:30pm
From private patio dining to large group dining, let us make each special occasion memorable.
Inspired cuisine crafted from farm-fresh local bounty, and our award-winning Washington-grown, Island-made wine.
We believe in keeping it local and supporting sustainability. Chef seeks out Washington farms and ranches that share our ethos
Sol Farms, Red Dog Farm, Bees & Greens, Butler Greens, Samish Bay Cheese, Al’s Eggs, Foraged & Found Edibles.
Farm Stand Local Foods, Kitsap Fresh
Our menu is a celebration of seasonality and the bounty of the Pacific Northwest, showcasing local farms and the creative work of Chef Noel Spivey. Our tiny kitchen brings both comfort and whimsy to the table. The Bistro features the award-winning local wines of Amelia Wynn Winery and a curated selection of old-world classics. Our unique wine-based cocktail program showcases low-ABV cocktails crafted with wine-based spirits and aperitifs. Whether you're joining us for a casual lunch, elegant dinner, or leisurely Sunday brunch, each dish is designed to complement the spirit of the season-and the glass in your hand.
Nestled on the south end of Bainbridge Island, Amelia Wynn Winery has been producing small-lot wines on Bainbridge Island since 2008.
AboutI would love to share my recent dining experience at the restaurant I have been eager to try. The presentation of the dishes was visually appealing, the service was warm and friendly, and each dish we ordered exceeded my expectations. I was so engrossed in the moment that I regrettably forgot to capture a photograph of the dessert, which was equally delightful.
Went to this place on a whim after getting over to Bainbridge Island. What a wonderful experience. Every single dish was excellent and the wine that was recommended to us by our waitress was awesome. I'd recommend a reservation if possible because the place filled up soon after we arrived and for good reason. I cannot think of a single complaint, except that I do not live close enough to go back again soon.
Best steak sandwich I've had, and my partner loved the chocolate banana waffle. The server was so friendly! And not too pricy compared to seattle.
Amazing! This restaurant offers high-quality, beautiful food at a reasonable price. The great service and enjoyable atmosphere made every minute a delight. I can't wait to return and explore more of the culinary wonders this restaurant has to offer.