Our Menu
GF - Gluten-free
DF - Dairy-free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Regarding the safety of consuming fresh, partially cooked fish, information is available upon request.
Snacks
HOUSE-BAKED BREAD
$8.00
rosemary salt, green garlic butter, seasonal jam
MARINATED OLIVES
$9.00
Castelvetrano olives, lemon zest, herbs, chili crisp GF DF
PETITE WELLINGTON
$20.00
prosciutto-wrapped bavette steak, puff pastry shell, spring mushroom demi-glace
FRENCH FRIES
$8.00
remoulade seasonings, sea salt, mayonnaise, ketchup GF DF
Starters
BIB LETTUCE SALAD
$17.00
snap peas, asparagus spears, whipped burrata, radishes, champagne vinaigrette, lemon zest GF
GEM CEASAR SALAD
$16.00
little gem lettuce, Caesar dressing, parmesan | add boquerones $4 GF
SPRING SQUASH SOUP
$18.00
spring squash, sweet corn, garlic chips, squash blossom GF DF
GRILLED SPANISH OCTOPUS
$28.00
sofrito, red wine gastrique, octopus chorizo, orange fennel salad GF DF
MUSHROOM FLATBREAD
$18.00
seasonal mushrooms, mozzarella, caramelized onion relish, sherry, citrus
BURRATA & PROSCIUTTO
$20.00
Castelvetrano olives, giardiniera, seasonal jam, local honey, grilled baguette
Mains
SQUASH BLOSSOM RAVIOLI
$34.00
goat cheese, sweet corn, squash blossom, lemon butter sauce
FETTUCCINE AMATRICIANA
$36.00
pomodoro sauce, guanciale, thyme, basil, parmesan cheese
STEAK FRITES
$42.00
7 oz bavette steak, chasseur demi-glace, herb and beef tallow seasoned fries
MARKET FISH
$40.00
herb crust, spring pea salsa verde, asparagus, carrot vermouth purée
MADEIRA CHICKEN
$38.00
seasonal mushroom risotto, parmesan, Madeira chicken jus GF
Dessert
FLOURLESS CHOCOLATE CAKE
$13.00
rhubarb compote, crème pâtissière, cocoa paper GF
CITRUS PANACOTTA
$12.00
lemon sponge cake, citrus curd
SEASONAL SORBET
$10.00
house made with love GF DF
GF - Gluten-free
DF - Dairy-free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Regarding the safety of consuming fresh, partially cooked fish, information is available upon request.
Snacks
HOUSE-BAKED BREAD
$8.00
rosemary salt, green garlic butter, seasonal jam
MARINATED OLIVES
$9.00
Castelvetrano olives, lemon zest, herbs, chili crisp GF DF
PETITE WELLINGTON
$20.00
prosciutto-wrapped bavette steak, puff pastry shell, spring mushroom demi-glace
FRENCH FRIES
$8.00
remoulade seasonings, sea salt, mayonnaise, ketchup GF DF
Starters
BIB LETTUCE SALAD
$17.00
snap peas, asparagus spears, whipped burrata, radishes, champagne vinaigrette, lemon zest | add chicken $6 GF
GEM CEASAR SALAD
$16.00
little gem lettuce, Caesar dressing, parmesan | add boquerones $4 | add chicken $6 GF
SPRING SQUASH SOUP
$18.00
spring squash, sweet corn, garlic chips, squash blossom GF DF
GRILLED SPANISH OCTOPUS
$28.00
sofrito, red wine gastrique, octopus chorizo, orange fennel salad GF DF
MUSHROOM FLATBREAD
$18.00
seasonal mushrooms, mozzarella, caramelized onion relish, sherry, citrus
BURRATA & PROSCIUTTO
$20.00
Castelvetrano olives, giardiniera, seasonal jam, local honey, grilled baguette
Mains
BISTRO BURGER
$26.00
Wagyu beef, brioche bun, cheddar cheese, lettuce, tomato, mayo, ketchup, fries | add bacon $4 | add egg $4
CHICKEN MILANESE
$18.00
herb panko crisp, pomodoro, sauce, pickled gem salad GF
CAPRESE SANDWICH
$18.00
brioche bun, tomato, mozzarella, basil, grilled onion spread
MUSHROOM RISOTTO
$18.00
arborio rice, seasonal mushrooms, parmesan | add chicken $7
STEAK FRITTATA
$24.00
4 oz bavette steak, seasonal vegetables, eggs, pickled gem salad GF
Dessert
FLOURLESS CHOCOLATE CAKE
$13.00
rhubarb compote, crème pâtissière, cocoa paper GF
CITRUS PANACOTTA
$12.00
lemon sponge cake, citrus curd
SEASONAL SORBET
$10.00
house made with love
Available between lunch and dinner, 3pm-5pm, Wednesday - Sunday.
Happy Hours Bites | 3pm-5pm
MARINATED OLIVES
$9.00
Castelvetrano olives, lemon zest, herbs, chili crisp GF DF
HOUSE-BAKED BREAD
$8.00
rosemary salt, green garlic butter, seasonal jam
FRENCH FRIES
$8.00
remoulade seasonings, sea salt, mayonnaise, ketchup GF DF
MUSHROOM FLATBREAD
$18.00
seasonal mushrooms, mozzarella, caramelized onion relish, sherry, citrus
GEM CEASAR SALAD
$16.00
little gem lettuce, Caesar dressing, parmesan | add boquerones $4 GF
BURRATA & PROSCIUTTO
$20.00
Castelvetrano olives, giardiniera, seasonal jam, local honey, grilled baguette
CHICKEN MILANESE
$18.00
herb panko crisp, pomodoro, sauce, pickled gem salad GF
PETITE WELLINGTON
$20.00
prosciutto-wrapped bavette steak, puff pastry shell, spring mushroom demi-glace